Prep Time: 4 hrs Cook Time: 45 min Source: River Cottage Every Day pg. 204
3-4 tbsp olive oil
½ tsp English mustard
3 tbsp mixed herbs (parsley, chives, thyme, chervil)
1 lemon
1 garlic clove
1 chicken, jointed or 1.5 kg chicken pieces on the bone
salt
pepper